Chocolate cake with walnuts

(0)
Servings
8
Cooking time
150 min
Difficulty
medium
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_21_max.jpg

Chocolate cake with impregnation and sour cream. The cake is very chocolate due to the density test. The dough is prepared first, like sponge cake, but the flour it goes more, plus cocoa powder. Cocoa measure tablespoons without slides. The density and porosity of the finished cake clearly visible in the photo.

https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_1_min.jpg
Prepare the list of ingredients: for the dough u2013 4 eggs, 150 g sugar and flour, 4 tbsp cocoa powder, 1 tsp. baking powder for cream u2013 100 g sour cream, 50 g sugar, vanilla, and dipping to 80 ml of syrup. Walnut kernels u2013 50 g, and they go in the dough and in the cream.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_2_min.jpg
For shape take a piece of butter and breadcrumbs.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_3_min.jpg
Grease a baking dish with butter and sprinkle with breadcrumbs.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_4_min.jpg
Walnuts grind.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_5_min.jpg
Ground nuts may be divided into two parts u2013 for the dough and cream.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_6_min.jpg
Combine eggs with sugar in a deep container and start whipping.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_7_min.jpg
Beat eggs with sugar to increase mass three times.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_8_min.jpg
Then in the beaten fluffy mass add mixture of dry ingredients u2013 flour, cocoa powder, baking powder.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_9_min.jpg
The mass is well kneaded, it is pretty solid.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_10_min.jpg
Then add chopped walnuts.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_11_min.jpg
Knead the dough a minute, you can with a mixer, but you can with a spoon.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_12_min.jpg
Spread chocolate batter into the prepared pan, the surface is leveled.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_13_min.jpg
Put the form with the dough in the hot oven and bake at 180 degrees for 40 min.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_14_min.jpg
After 40 minutes take out the pan from the oven, remove it from the hot cake, it is dense. Allow the cake to cool on a wire rack, then cut into 2 or 3 layers.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_15_min.jpg
Cakes put to impregnate the slices to the top.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_16_min.jpg
Pour slices of chocolate cakes with syrup and leave to soak for a few minutes.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_17_min.jpg
While the cakes are soaking, prepare cream, combine sour cream with sugar, vanilla and chopped nuts, reserve some nuts for topping of cake.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_18_min.jpg
Sour cream with nuts, beat with a mixer until the sugar dissolves, 2-3 minutes. The cream will be runny.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_19_min.jpg
Apply sour cream on the syrup-soaked slices of cakes.
https://static.1000.menu/img/content/21370/shokoladnyi-tort-s-greckimi-orexami_1499975904_20_min.jpg
Fluff sour cream cakes folded on each other, on top of the whole cake grease remaining cream and sprinkle with crushed walnuts. The finished cake put into the refrigerator for the best impregnation and solidification.

Rate recipe

Related recipes

Leave a Reply

Your email address will not be published. Required fields are marked *

Ingredients

baking powder 1 tablespoons
Chicken eggs 4 pc
Cocoa powder 4 teaspoons
Sour cream 100 gram
Sugar 50 gram
Syrup 80 ml
Vanilla 0.2 gram
walnuts 50 gram
Wheat flour 150 gram
Ingredients

Nutrition

Total calories 297
Total fat 10
Total carbohydrates 47
Total protein 8